1 large onion, halved, thinly sliced
1 lb baby red potatoes (about 8 potatoes)
1 boneless beef chuck roast (2 1/2 to 3 lb)
1 package (1 oz) taco seasoning mix
2 teaspoons ground cumin
1/2 teaspoon ground red pepper (cayenne)
1/2 teaspoon salt
1/2 teaspoon pepper
1 can (14.5 oz) fire roasted diced tomatoes, drained
Spray 5-quart slow cooker with cooking spray. Arrange onion and potatoes in slow cooker. Place beef over vegetables. Sprinkle with taco seasoning mix, cumin, red pepper, salt and pepper. Pour tomatoes over beef and vegetables.
Cover; cook on Low heat setting 8 to 9 hours or until beef is tender. Serve beef and vegetables with sauce.
Makes 6-8 Servings
Learn how to make a Slow Cooker Beef Pot Roast Recipe! – Visit http://foodwishes.blogspot.com/2011/10/classic-slow-cooker-beef-pot-roast.html for the ingredients, more recipe information, and over 600 additional original video recipes! I hope you enjoy this How to Make Beef Pot Roast in a Slow Cooker video!
A Delicious Crock Pot Beef Stroganoff With Tender Chunks Of Beef In A Creamy Sauce.
2 lbs beef stew meat
1 large onion, chopped (1 cup)
1 can condensed cream of mushroom soup
1 can condensed cream of onion soup
1 (8 ounce) can sliced mushrooms, drained
1/4 teaspoon pepper
A Delicious Crock Pot Italian Chicken Recipe Ready In About 6 Hours.
4 chicken breasts (boneless, skinless preferred)
2 Tablespoons olive oil
½ teaspoon each, salt and freshly ground pepper
1 medium onion, diced
1 (16 ounce) can, diced tomatoes
1 Tablespoon oregano
1 teaspoon sugar
A Delicious Set It And Forget It Crock Pot Italian Beef Stew Recipe.
1 pound beef stew meat
1 teaspoon beef base
3 large carrots, cut into 1-inch pieces (2 cups)
2 medium stalks celery, cut into 1-inch pieces (1 1/2 cups)
2 cloves garlic, finely chopped
1 medium onion, coarsely chopped (1 1/2 cups)
2 lbs. stew beef or round steak, cut in 1-inch cubes
4 medium carrots, sliced
3 cut onions
6 potatoes, cut up
3 ribs celery, sliced
28 oz. can whole tomatoes cut up with juice
1 c. water
A Great Easy To Make Crock Pot Chicken Chili Recipe Everyone Will Love.
6 skinless chicken thighs
1 large onion — chopped
2 cloves garlic — finely chopped
1 14.5oz can chicken broth
1 teaspoon ground cumin
Easy Crock Pot Jambalaya Recipe With Chicken, Smoked Sausage, And Shrimp With The Perfect Blend Of Spices.
1 pound chicken breasts or tenders, boneless, cut in 1-inch cubes
8 to 12 ounces smoked sausage, sliced
1/2 cup chopped onion
1 green bell pepper, chopped
1 large can (28 ounces) crushed tomatoes
1 cup chicken broth
1/2 cup dry white wine
2 teaspoons dried leaf oregano
Delicious And Healthy Crock Pot Cashew Chicken That Is Weight Watchers Friendly.
1 10.75-oz. can condensed golden mushroom soup
3 Tbsp. soy sauce
1 tsp. ground ginger
1-1/2 pounds chicken tenders
1 16-oz. pkg. frozen broccoli stir-fry vegetable blend
1 4-oz. can (drained weight) sliced mushrooms, drained
1/2 cup cashews
Hot cooked brown rice (optional)
1. In a 3-1/2- or 4-quart slow cooker, combine mushroom soup, soy sauce, and ginger. Stir in chicken, stir-fry vegetables, and mushrooms.
2. Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours.
3. Stir cashews into chicken mixture. If desired, serve over hot cooked rice. Makes 6 servings.
Makes 6 servings
Calories 256, Fat 8 g, Carbs 13 g, Fiber 3 g, Protein 31 g
A Delicious And Easy To Make Crock Pot Chicken Gumbo.
5 Boneless Skinless Chicken Breast Halves, diced
5 cups Chicken Broth
1 tsp Minced Garlic
1 tsp Salt
1 Bay Leaf
1 cup Thinly Sliced Celery