Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip Is Perfect For Game Day Parties And Tailgating.


2 [10 ounce] cans chunk chicken, drained
2 [8 ounce]packages cream cheese, softened
1 cup Ranch dressing
3/4 cup red hot sauce
1 1/2 cups shredded cheddar cheese

Heat chicken and red hot until heated through. Stir in cream cheese and Ranch dressing. Cook, stirring until well blended and warm. Mix in half the cheddar cheese and transfer mixture to a slow cooker.  Sprinkle the remaining cheese over top, cover, and cook on low setting until hot and bubbly.

Serve with Ritz crackers or Tortilla Chips

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Buffalo Chicken Dip
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